These can be served as dessert, salad or a breakfast item. They look beautiful and taste good too. Use any number of fruits, but grapes and blueberries work the best.
INGREDIENTS:
2lb seedless grapes
1c sour cream (yogurt can be substituted with minimal flavor difference)
½c brown sugar
grated orange rind
Remove grapes stems. Combine the grapes and sour cream. Spoon the mixture into individual serving bowls.
Sprinkle brown sugar on top.
Chill 2 hours, minimum. Garnish with the rind.
NOTE:
Blueberries are good here too. Try other berries. Try other fruit.
Cinnamon garnish with is also good.