A Steal of a Deal

I regularly hear about B&B buyers who are so pleased with their B&B purchase they are almost gloating. I’m all for a buyer getting their B&B for a good price, as long as they don’t make the seller feel as if they are being robbed. A seller who feels robbed will make life and the transaction unpleasant fo the buyer. When that happens the good deal quits being a good deal.

Read more

B&B Trends for 2005

The hospitality conference I attended in London was the usual eye opener for me. Being in Europe, the conference had a distinctly European focus with shared information regarding how the ten new members of the European Union are going to affect the economy and business.

Read more

Grapes Juanita

These can be served as dessert, salad or a breakfast item. They look beautiful and taste good too. Use any number of fruits, but grapes and blueberries work the best.

Read more

Cheese Pudding

When I was in college the dorm cafeteria served this, calling it Cheese Souffle, with strawberry sauce on top. I don’t think they served it for breakfast, but I think it would be great!

Read more

Fixed Dinner Menus

From “Ask Kit!”:

Q: I don’t want to fix several meals for different guests on the same night. So how do I deal with that one? Just offer a steak/buffalo dinner and forget the cheaper dinners?

Read more

Ski Packages

From “Ask Kit!”:

Q: We plan to put together ski packages with several ski areas, including cross-country centers (a fast growing segment.) Our advertising budget will be centered on the southern market.

Read more

Gay Market

From “Ask Kit!”:

Q: One niche we want to cater to is the large gay market that has been underserved and not marketed to. What can you share about that?

Read more

Defining My “Perfect” Guest

From “Ask Kit!”:

Q: Thanks for “pushing” me out of my comfort zone. You are right about me being unable to define the people I would like to have in my B&B, the reason is: I do not believe people have to be exactly like me to enjoy what I have to offer.

Read more

Non-traditional Marketing

From “Ask Kit!”:

Q: To keep our advertising budget reasonable, we need to look at non-tradtional marketing methods.

Read more

About Kit — “The B&B Lady”

I am “The B&B Lady” and owner of Sage Blossom Consulting, established in 1989. My experience in the hospitality industry ranges from housekeeping to B&B management, including waitressing and catering, to a B&B Broker and a Consultant. My experience outside the hospitality industry ranges from computer programmer to blogger to high performance coach. There’s a lot of background and foundation here, for your benefit.

Read more

Green Conference Centers

Meeting rooms and conference centers are a common additional revenue source for hotels; they could be for B&Bs too. Regardless of your property’s size, having separate space for a meeting or conference is a smart move. Consider, while you are developing your conference center space, creating a green environment and practice for that space. If you already have a meeting room, that could be a great place to begin sustainable practices.

Read more

Wool Mattress Pads

There was a time I could sleep well anywhere, any time. As I “matured”, my sleeping needs matured as well. I have migrated from thinking that one bed is like any other bed to understanding that bed quality, construction, and materials matter greatly in providing a good night’s sleep. Upscale property owners and managers have known that for a long time. Paying guests understand it too and vote with their dollar. Your challenge is finding the balance that will satisfy the biggest majority of your guests.

The bed pad is the first step in making a great sleeping surface for you guests.

Read more

Guest Linens

Have you ever considered how important linens are to the guest experience? I think they make a statement about your commitment to your guests’ experience. If you haven’t thought about it lately, it’s time to take a fresh look at the topic.

Read more

Customer Service

In 1987 when the movie “The Princess Bride” came out, I fell in love with a phrase that was used throughout the movie — “as you wish”. I thought it would be wonderful to have people say “as you wish” to my every request. With time I came to realize that was also the perfect phrase for the hospitality industry, if not for every service business.

Read more

Innkeeping Mistakes #2: Sloth, Wrath, Gluttony, Stupidity

The Seven Deadly Sins Of Innkeeping

Part 2

Last month I started this thread of thought about the “Seven Sins of Innkeeping”. It was spawned from a speech my husband gave several years ago. In review, the classic “Seven Sins” are avarice, lust, envy, pride, sloth, wrath, and gluttony. Last month I covered the first four “sins” in this list, so this month I’ll continue with the last three “sins” and introduce a “new” sin.

Read more